Heifer International, Côte d’Ivoire join forces for dairy sector transformation

ABIDJAN, CÔTE D’IVOIRE: The Ministry of Animal and Fisheries Resources of the Republic of Côte d’Ivoire and Heifer International have officially signed a Memorandum of Understanding (MOU) to drive the development of the country’s local dairy value chain.

This key partnership, formalized at a signing ceremony, is a crucial step toward enhancing food security and creating sustainable livelihoods for thousands of Ivorian families.

The collaboration is part of the Mastercard Foundation-funded MeLiTeJi-WASU Project, a sub-regional initiative that also includes Senegal, Mali, and Niger.

Côte d’Ivoire’s dairy market is currently heavily dependent on imports, with local production meeting only a small fraction of consumer demand.

This reliance makes the country vulnerable to global market fluctuations and food security risks. By focusing on domestic milk production, this partnership aims to reduce this dependency, boost the national economy, and create a reliable food source for a growing population.
The project’s main goal is to build a strong, self-sufficient dairy industry in Côte d’Ivoire.

The consortium, which includes strategic partners FAM Advisory and La Laiterie Du Berger, aims to achieve a 20% local milk incorporation rate across the region.

“This partnership is not merely an administrative act. It symbolizes a shared desire: to build a future in which Côte
d’Ivoire will be able to produce and consume locally most of the milk it consumes. It also sends a strong signal to all stakeholders in the sector,” said Mr Sidi Tiemoko Toure, Minister of Animal and Fisheries Resources of the Republic of Côte d’Ivoire.

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A key focus of the project is inclusive economic growth, with a goal of creating 130,000 new jobs for young people across the four participating countries. The initiative is committed to gender and social inclusion, with 70% of these jobs for young women and 5% for persons with disabilities, refugees, and displaced persons.

Heifer International’s role will center on strengthening the capacity of smallholder producers, especially youth and women, and promoting new technologies and sustainable practices to build strong communities.

Idrissa Ba, Sahel Regional Director of Heifer International, confirmed the organization’s commitment.

“This signature is much more than a document; it represents a shared vision and a common will to build a prosperous and sustainable future for Ivorian communities,” Idrissa said.

“For 80 years, Heifer International has been committed to ending hunger and poverty while caring for the Earth. Today, we have the great privilege of working with the government and partners to make this vision a reality.”

The project’s success will rely on everyone involved working together to build a strong Ivorian dairy sector that creates value and brings hope for future generations.