Embrace agroforestry to boost yields, farmers tipped

MARA: FARMERS have been encouraged to fully adopt agroforestry practices to improve their agricultural productivity and curb the impacts of climate change.
The call was made by the Director for Crops Development in the Ministry of Agriculture, Ms Yasinta Nzogera, during the just-ended Agroforestry Exhibitions held in Musoma District and organised by Vi Agroforestry Tanzania.
Ms Nzogera said agroforestry—an integrated system combining trees with food crops remains one of the most effective approaches for strengthening the green economy while enhancing sustainable farming.
“The system improves soil fertility, increases humidity, reduces land erosion and boosts both the quality and quantity of farm outputs,” she said.
Given its wide-ranging benefits, Ms Nzogera said the Ministry plans to convene a national forum bringing together experts to disseminate scientifically proven farming methods that also safeguard the environment.
At least 15 households are expected to benefit directly from the forum, which forms part of the newly launched Agroforestry Improvement Strategy.
“We are calling on all stakeholders to work closely with the National Agroforestry Committee to ensure all planned activities are well organised, monitored and implemented on time,” she added.
Mara Regional Administrative Secretary, Mr Gerald Kusaya, welcomed the initiative, noting that farmers stand to gain significantly, especially as agroforestry is still a new concept to many.
He further urged agricultural stakeholders, including Vi Agroforestry Tanzania, to establish regular public awareness campaigns to encourage widespread adoption and long-term sustainability of agroforestry in the region.
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“Such campaigns will stimulate commercial farming while simultaneously mitigating climate change, thereby improving the wellbeing of farmers and contributing to national economic growth,” Mr Kusaya said.
An exhibitor from Tanga Region, Mr Masha Allyani, who practises agroforestry, testified to the benefits, noting that the presence of trees creates shade that protects the soil from direct sunlight, thereby improving humidity and enhancing soil fertility.
“Today I have showcased different varieties of crops I recently harvested, including several types of flour,” he said.
Another farmer from Kilimanjaro, Ms Neema Mremi, praised the exhibitions for providing market opportunities, networking platforms and access to education on modern farming technologies.




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